That ripple effect caused millions to lose their jobs, and the unemployment system wasn’t enough to rescue unemployed workers from falling into the condition of food insecurity.
Food insecurity is defined as the disruption of food intake or eating patterns because of a lack of money and other resources.
“When you break it right down, food insecurity is that you don’t know where your next meal will come from,” Feeding Northeast Florida CEO Susan King said.
It shows 125,000 more people in the region will fall into the condition of food insecurity by November.
Putting it into numbers, prior to the pandemic, Feeding Northeast Florida was processing about 50,000 pounds of food every day.